We had it with corn bread and a salad. Dee-lish!
Crock pot chicken with marinade on low for 6 hours-shred and set aside
Cook bacon and crumble
About 1/2 hour before serving, boil the pasta.
In a small saucepan melt butter, add garlic, whipping cream, pepper, parm cheese and crumbled bacon. Whisk together on low for 3-4 minutes.
In a large bowl pour sauce over cooked, drained pasta, add chicken and stir.
Sprinkle parm cheese on top!