This is Karli's recipe but she's a slacker so I'm posting it for her. Ha! These pancakes are dreamy and the syrup is what makes them. Oh, the syrup! It seriously rocks my world. This recipe is a General Conference breakfast staple around these parts and it should be in your parts too!
2 1/3 c. bisquick
1/3 C. canned pumpkin
1 ¼ c. milk
1/4 C. vegetable oil
2 Tbs. sugar
1/4 tsp. cinnamon
1/4 tsp. ground ginger
2 eggs
Blend to make a thick batter. Bake on a griddle at 375°.
Syrup:
1 C. sugar
1/2 C. buttermilk
1/2 tsp. baking soda
1 cube butter
1/2 tsp. vanilla
Place ingredients in a pot and boil over medium heat until frothy.
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